Lachha Paratha

Laccha Paratha is a traditional Indian layered flatbread known for its crisp texture and distinct flaky layers. Made from whole wheat dough, it is expertly rolled and folded multiple times to create delicate spirals that cook to a golden brown. Ideal as a versatile accompaniment, Laccha Paratha enhances any meal with its rich, buttery flavor and satisfying crunch, making it a staple in Indian cuisine.